MOIN MOIN
What you will need Large Moi moi leaves, washed and set aside 2-3 cups of peeled beans (Check here for how to use blender to peel beans) 4 hard boiled eggs (use as a whole or sliced) 3tbs ground crayfish Cooked liver, chopped Fresh shrimps, deveined Salt Seasoning 1 mackerel fish, cleaned and gutted 1 large onion 3 red bell pepper (tatashe) 2 scotch bonnet chillies (ata rodo) 1-2Csp palm oil (use according to preference) Method Check here on how to peel beans with a blender Wash and rinse leave till clean to get rid of dirt and set aside to drain Soak beans in clean water and leave for some few hours to soften or keep overnight in the frigde. Boil fish with salt, seasoning and onions for about 5-7 minutes, set aside to cool. De-bone and flake fish. Reserve stock Add beans in bits to a blender, add red bell pepper, ata rodo and onions, enough water to cover and blend till very smooth. Mixture should not be too thick. Pour pureed beans in...